We use cookies to provide you with a better experience. By continuing to browse the site you are agreeing to our use of cookies in accordance with our Privacy Policy.
Chicago — If your daily routine involves drinking at least two glasses of soft drinks – artificially or sugar-sweetened – you may be at an increased risk for early death, according to a team of European researchers.
Washington — The Food and Drug Administration, together with the Environmental Protection Agency, is encouraging pregnant women, breastfeeding mothers and mothers of young children not to bypass the benefits of eating seafood – as long as it’s the right kind, in the right amount.
Bethesda, MD — Turning off the lights and TV at bedtime may reduce a woman’s risk of gaining weight, according to the results of a recent study from the National Institutes of Health.
Athens, GA — If your heavy workload leaves you exhausted, you may be more likely to engage in some unhealthy behaviors that can lead to weight gain, a recent study suggests.
Washington — Eating a diet of mostly ultra-processed foods can lead to higher calorie consumption and weight gain, according to the results of a recent study.
Iowa City, IA — Beyond waking up the metabolism and providing nutrients and energy to start the day, eating breakfast may drastically reduce the risk of dying from cardiovascular disease and stroke, results of a recent study indicate.
State College, PA — Children and young adults who drink little or no water often end up consuming calories from sugar-sweetened beverages, which can lead to obesity, according to a recent study.
Seattle — Poor nutrition is the main cause of more premature deaths worldwide than tobacco use, high blood pressure or any other health risk, according to a recent study out of the University of Washington.