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Disease management programs can help lower employer costs and reduce hospital stays for workers who have certain health conditions, including asthma, musculoskeletal disorders and congestive heart failure, a recent study from the University of Minnesota indicates.
A pair of poultry industry associations blasted OSHA for alleged inconsistencies in the agency’s approach toward enforcing safety and health in the industry.
Adaptations to the work environment, as well as consultations and counseling, can help employees with inflammatory arthritis to continue working, according to a study from the Cochrane Occupational Safety and Health Review Group.
A group of 15 organizations is calling for a formal response to its request that OSHA develop a work speed standard for meatpacking and poultry plants.
Washington – NIOSH has released a publication intended to help reduce the risk of musculoskeletal injuries among grocery store employees and other retail workers.
Sacramento, CA – New regulations in California will require certain hospitals to implement a safe patient-handling policy that uses devices and lifting teams to move patients, potentially improving the safety of patients, nurses and other staff.
Washington – A new notice from the U.S. Department of Agriculture’s Food Safety and Inspection Service outlines procedures for agency inspection personnel on notifying OSHA when they observe workplace hazards.
Washington – A recent report from NIOSH is intended to help safety professionals assess and improve worker posture and prevent musculoskeletal disorders.
London – Some people may be genetically predisposed to suffer from musculoskeletal pain and other chronic pain syndromes, according to a recent study from King’s College London.
Montreal – Scientific research organization IRSST has released a free online resource intended to help identify workplace musculoskeletal disorder risks and avoid injuries related to material handling.