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Exposure to common ‘forever’ chemicals linked to risk factor for heart disease: study

Nanjing, China — A recent study highlighting the expected ties between exposure to cancer-causing per- and polyfluoroalkyl substances, or PFAS, and a risk factor for heart disease could impact workers.

Survey of European workplaces reveals most frequent cancer-risk exposures

Madrid — Solar ultraviolet radiation and diesel engine exhaust emissions top the list of most frequent exposures that put European workers at risk for cancer, results of a recent survey show.

International study shows high toll of worker sun exposure

Geneva, Switzerland — Workers exposed to the sun’s ultraviolet rays account for nearly a third of all non-melanoma skin cancer deaths, according to the results of a recent study.

Potentially harmful ‘forever’ chemicals may be present in many industries

Washington — Exposure to cancer-causing per- and polyfluroalkyl substances, or PFAS, is common “across occupations,” according to a recent research review from NIOSH.
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3 very different jobs carry a higher ovarian cancer risk: study

Montreal — Women employed in hairdressing, construction and accounting may face a higher risk of developing ovarian cancer, a recent study out of Canada suggests.

EPA to propose partial ban on perchloroethylene

Washington — The Environmental Protection Agency wants to ban most commercial use – and all consumer use – of the chemical substance perchloroethylene.

Female health care workers need better protection from radiation, doctors say

London — A group of physicians is calling on health care employers to provide female workers who are exposed to on-the-job radiation with added protections to minimize their risk of breast cancer.

Study of offshore oil workers links night shift to prostate cancer risk

Oslo, Norway — Offshore petroleum workers engaged in rotating shift work may face increased risk of prostate cancer, according to the results of a recent study.
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Eating fruits and vegetables may help reduce men’s prostate cancer risk

A diet rich in colorful fruits and vegetables – known as “eating the rainbow” – may help reduce men’s risk of prostate cancer, according to researchers from the University of South Australia.

Study looks at job status and quality-of-life issues among people with certain cancers

Minneapolis — The ability to continue working may prove a key factor in quality of life for people with brain or spine cancer, researchers from the National Cancer Institute say.

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