Ergonomics

Learning about hand-arm vibration syndrome: New resources available

Waterloo, Ontario — A new series of “posters and practical resources” from experts at Waterloo University is aimed at helping employers address vibration-related hazards.

NSC: Frontline workers and safety leaders don’t see eye to eye on MSD prevention efforts

Washington — Frontline employees consistently rate their workplaces’ musculoskeletal disease prevention efforts less favorably than safety leaders do, according to a new report from the National Safety Council.

Study explores how overuse injuries affect workers

Philadelphia — Overuse injuries on the job can lead to elevated inflammation levels, mood changes and chronic pain, results of a recent study suggest.

Frontline workers lack employer support on ergo issues, NSC says in new report

Washington — More than 40% of frontline workers say they “sometimes,” “rarely” or “never” have the proper ergonomic tools and equipment to do their jobs, according to a new report from the National Safety Council.
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AI’s arrival in safety brings opportunities and challenges, NSC experts say

Denver — The impact of artificial intelligence on workplace safety and health is no longer a discussion rooted in the future.

Bill aimed at setting faster line speeds for pork and poultry processing

Washington — A House Republican has introduced legislation that would create a structure to allow pork- and poultry-processing plants to operate at faster line speeds – a move opposed by worker safety advocates.

A safer mopping experience

Workers in the cleaning industry are at higher risk for musculoskeletal disorders.

Are construction-related MSDs trending downward?

Silver Spring, MD — The number of construction workers who developed a musculoskeletal disorder that resulted in days away from work decreased more than 20% over a recent 10-year period, a new report shows.
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Exoskeletons may help curb high injury and fatality rates in forestry

College Station, TX — Forestry workers could benefit from the use of exoskeletons that support their back and upper limbs, results of a recent study show.

Researchers explore MSD risks in meat-processing industry

San Francisco — Employers at poultry- and pork-processing plants can help reduce musculoskeletal injuries by providing care beyond first aid and encouraging workers to report symptoms early, a University of California researcher contends.

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