Stainless steel knife
SK-14 is a 100 percent stainless steel, metal-detectable knife. The knife features an open-blade channel that is easy to clean, making it a sanitary choice for a food-processing environment. The SK-14 is certified by the National Sanitation Foundation.
Product information is provided by manufacturers. This publication has not independently tested manufacturers' products and cannot assume responsibility for the validity of product claims.
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