Items Tagged with 'National Employment Law Project'


chicken production line

NELP to USDA: Faster poultry-processing line speeds during COVID-19 pandemic ‘irresponsible and reckless’

Washington — The U.S. Department of Agriculture’s Food Safety Inspection Service in April approved 15 poultry processing plants’ requests to increase line speeds 25% – despite reported cases of COVID-19 among workers and at least one fatality related to the ongoing pandemic, according to a new policy brief from the National Employment Law Project.
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